HOW DOES IT HELP YOU?
The new device MicroLab let you detect the presence of Salmonella in food samples and working surfeces in an easy and 100 % safe way. MicroLab integrates, in a single disposable device, all steps of the analysis in order to facilitate and speed internally the results, minimizing losses due to a contamination.
MATRIX
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APPLICATIONS AND USERS
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ASSAY PROCEDURE
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Analysis of Salmonella
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TEST PRINCIPLE
Immunochemical lateral flow technique (LFIA) based on the detection of the serogroups A-E of Salmonella. The test lets perform all the assay in a single device: incubation of the sample in the culture medium, immunochromatograhic assay, and inactivation of the sample and culture medium.
TECHNICAL DATA
- Scope: Specific detection of Salmonellas of serogroups A-E.
- Limit of detection: absence in 25 g or 100 cm2.
- Assay time: 24 hours / 37 ◦C.
- Results: visual interpretation.
Validations:
Internal validation
Legislation:
Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs.
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